Type Page Heading Here

1. How many years have you purchased a Buick Open Hospitality Tent and/or Trophy Suite package?
  1 Year
  2 Years
  3 Years
  4 Years		   5 Years
  6 Years
  7+ Years

2a. Cleanliness of the tent/suite
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Cleanliness Comments

2b. Overall look of the tent/suite
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Overall Look Comments

2c. The view of the course from the tent/suite
  Excellent
  Good
  Fair
  Poor
  Not Applicable

View Comments

2d. Set-up of buffet tables, chairs, bars, tables
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Set-up Comments

2e. Shuttle parking provided for your guests
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Shuttle Parking Comments

2f. Friendliness of check-in hostesses
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Hostess Friendliness Comments

2g. Effectiveness of hostesses in checking in your guests
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Hostess Effectiveness Comments

2h. Effectiveness of hostesses in attending to your needs
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Hostess Attention to Needs Comments

2i. Friendliness of catering staff
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Catering Friendliness Comments

2j. Effectiveness of catering staff in servicing tent/suite and your needs
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Catering Effectiveness Comments

2k. Overall look of the food presentation
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Overall Look of Food Comments

2l. Quality of the food
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Quality of Food Comments

2m. Hours the tent/suite were open
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Tent/Suite Hours Comments

2n. Hours set for hostesses
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Hostess Hours Comments

2o. Hours set for food service
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Food Service Hours Comments

2p. Hours set for bar service
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Bar Service Hours Comments

2q. Hours set for Will Call
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Will Call Hours Comments

2r. Will Call location (shuttle drop off)
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Will Call Location Comments

2s. Ease of use of Will Call
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Ease of Will Call Comments

2t. Will Call staff assistance
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Will Call Assistance Comments

2u. Adequacy of tournament information contained in your credentials package
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Tournament Information Comments

2v. The 2007 Buick Open Hospitality experience OVERALL
  Excellent
  Good
  Fair
  Poor
  Not Applicable

Overall Comments

Thursday
  Lunch
  Afternoon Snack
  None--SKIP TO QUESTION 6

Friday
  Lunch
  Afternoon Snack
  None--SKIP TO QUESTION 6

Saturday
  Lunch
  Afternoon Snack
  None--SKIP TO QUESTION 6

Sunday
  Lunch
  Afternoon Snack
  None--SKIP TO QUESTION 6

4. What were included on the LUNCH menus that you offered?

5. What were included on the AFTERNOON SNACK menu that you offered?

6. Did you utilize the Buick Open Hospitality/Skybox badges?
  Yes
  No--SKIP TO QUESTION 8

7. Please provide us with any suggestions or comments regarding these badges and/or the wristband policy for these badges

8. Would you prefer the Buick Open to print the invitations and wristbands with your company ID for your guests?
  Yes
  No

9. How far in advance would you like to receive your tickets to distribute to your guests?
  1 week
  2 weeks
  3 weeks
  4 weeks
  More than 1 month in advance

10. What aspect(s) of the 2007 Buick Open Hospitality Tent/Trophy Suite did you like the most?

11. What aspect(s) of the 2007 Buick Open Hospitality Tent/Trophy Suite would you like to see improved?

12. Are you planning on returning as a Buick Open Hospitality Tent/Trophy Suite sponsor in 2008?
  Yes
  No--Why Not?    

Name (optional)